Works Cited

Brown, Amy. Understanding Food: Principles and Preparation. Belmont,

      CA:  Wadsworth, 2004.

“Sugar Facts.” Crystalsugar.com 9 March 2008.

     <http://www.crystalsugar.com/products/products5.sfacts.asp>

McLaughlin, Lisa. “Sweet Stand-Ins.” Time 20 December 2004: 161

Stewart, Dewy. “Sugar.” The New Book of Knowledge. 17 vols. 2003 ed.